Pre-seasoned cast iron aapam pan/hopper’s pan

Introducing the Ethnic Pots and Pans Pre-Seasoned Cast Iron Aapam Pan – your perfect companion for making delicious and healthy appams at home. This iron aapam pan is made from 100% pure cast iron and offers a chemical-free cooking experience, ensuring that no artificial coatings or harmful substances come in contact with your food. Unlike non-stick cookware, which often requires frequent replacements due to wear and tear, this cast iron appam pan is built to last, offering you a durable and healthy option for years to come.

Superior Design and Dimensions

This cast iron appam pan features a 9-inch diameter and 2.25-inch depth, providing ample space for making perfectly cooked appams every time. Weighing 1.5 kg, the pan is sturdy yet easy to handle. Its wide, concave surface allows for easy swirling of batter, ensuring even cooking and beautifully shaped appams. Whether you are preparing vellayappam, masala appam, egg appam, or even a creative beetroot appam, this versatile pan delivers excellent results every time.

• 9 Inch diameter
• 2.25 Inch deep
• 1.5 Kgs

Health Benefits of Cast Iron

One of the biggest advantages of using a cast iron appam pan is its ability to improve the iron content of your food. As you cook, the pan naturally releases small amounts of iron into your meals, which is essential for maintaining good health and boosting hemoglobin levels. This makes the Ethnic Pots and Pans cast iron appam pan a healthier alternative to non-stick pans, which may contain harmful chemicals and require frequent replacement. Cooking with cast iron is a simple way to enhance the nutritional value of your food while maintaining a chemical-free kitchen.

Pre-Seasoned for Effortless Cooking

This cast iron appam pan comes pre-seasoned with 100% vegetable oil, giving it a naturally smooth and non-stick finish. The seasoning process ensures that your food won’t stick to the surface, allowing for easy release and cleaning. Plus, the pan uses less oil, making it an excellent choice for those who are health-conscious. With this appam maker, you can enjoy a variety of dishes without worrying about food sticking or burning.

Sturdy Twin Handles for Ease of Use

For added convenience, the aapam/ string hopper pan is equipped with sturdy twin handles, ensuring a secure grip while cooking. These short, durable handles make it easy to maneuver the pan, even when it’s hot. If you prefer extra protection, you can purchase external silicone heat-resistant grips from our website to enhance heat handling. This thoughtful design makes the appam pan a user-friendly option for both beginners and experienced cooks alike.

Versatile Cooking Options

The Ethnic Pots and Pans Cast Iron Aapam Pan is compatible with gas stoves and can also be used over a campfire, making it perfect for indoor and outdoor cooking. However, due to its round-bottom design, the pan is not suitable for use on induction stoves. The pan comes with or without a glass lid, depending on your cooking preferences. The glass lid helps retain moisture and heat, ensuring that your appams cook evenly while keeping them warm until serving time.

Long-Lasting Durability

Unlike non-stick pans that may bend, break, or lose their coating over time, this cast iron appam pan is built to withstand high heat and regular use. The robust construction and concave interior ensure even heat distribution and long-lasting performance. In fact, the more you use the pan, the better it gets. With proper care, this cast iron appam pan can last for generations, making it a smart investment for your kitchen. You no longer need to worry about replacing your cookware frequently; this pan is designed to stand the test of time.

Naturally Non-Stick and Smooth Finish

One of the standout features of this cast iron appam pan is its naturally smooth finish. The pre-seasoned surface acts as a natural non-stick layer, which improves with each use. This means you can cook without worrying about food sticking to the surface, making the pan ideal for delicate dishes like vellayappam or egg appam. The smooth finish also makes cleaning easier, ensuring that your pan remains in excellent condition for years to come.

Why Choose Ethnic Pots and Pans Cast Iron Aapam Pan?

When it comes to choosing the best cast iron aapam pan, Ethnic Pots and Pans offers a superior product that outperforms non-stick alternatives. Not only does this pan provide health benefits by enriching your food with iron, but it also delivers exceptional cooking performance and long-lasting durability. With its pre-seasoned surface, sturdy handles, and versatile design, this appam pan is the perfect choice for anyone looking to enhance their cooking experience.

Don’t wait any longer to experience the benefits of cooking with cast iron. Visit our website today to order the Ethnic Pots and Pans Pre-Seasoned Cast Iron Aapam Pan, available with or without a glass lid. Say goodbye to frequently replacing non-stick cookware and enjoy the lasting durability, health benefits, and superior cooking performance of cast iron.

Make a smart choice for your kitchen – order the best cast iron appam pan today and elevate your cooking!