Pre-seasoned cast iron 7 pits Paniyaaram pan with heat resistant grip

Introducing the Ethnic Pots and Pans Premium Cast Iron Paniyaaram Pan (7 Pit) – the perfect addition to your kitchen for preparing traditional delicacies with a healthy twist. Made from 100% pure cast iron, this paniyaram pan offers a chemical-free cooking experience, ensuring your meals are safe, nutritious, and flavorful. Unlike non-stick cookware that may contain harmful chemicals, this cast iron pan has no coatings, making it a safe and reliable choice for everyday cooking.

Dimensions and Design

This premium cast iron paniyaram pan measures 8 inches in width and 2 inches in depth, providing ample space to cook up to 7 delicious paniyarams, appe, or unniyappams at once. Weighing 1.9 kg, the pan offers a sturdy build that is designed to last for years. Its solid construction promotes even heat distribution, ensuring your food cooks thoroughly without hot spots.

• 8 Inch wide
• 2 inch deep
• 1.9 Kgs

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Pre-Seasoned for Healthier Cooking

One of the key features of this cast iron paniyaram pan is its pre-seasoned surface. Seasoned with 100% vegetable oil, the pan allows for low-oil cooking, which is ideal for health-conscious individuals. The natural non-stick properties of cast iron improve over time, making it easier to cook with less oil while preserving the food’s flavor and texture. Whether you’re preparing kuzhi paniyaram, sweet appe, or egg-based recipes, this pan makes the process effortless and enjoyable.

Health Benefits of Cooking with Cast Iron

Cooking with cast iron is known for its health benefits, particularly its ability to enrich food with iron. This makes it a great alternative to non-stick pans, which often contain chemical coatings that can wear off over time. The Ethnic Pots and Pans cast iron paniyaram pan naturally infuses your meals with iron, contributing to a healthier diet. The pan is especially beneficial for those who need to increase their iron intake, making it a practical choice for families focused on well-being.

Cast iron cookware is renowned for its heat retention and even cooking properties, and this paniyaram pan is no exception. Its thick, heavy-duty construction ensures that the pan heats up evenly, reducing the chances of unevenly cooked food. Whether you’re frying up vegetable appe, oats appe, or traditional unniyappams, the pan delivers consistent results every time. The ring-bottom design is optimized for use on gas stoves, where it performs exceptionally well, though heat conduction on induction stoves may be slightly slower due to the design.

Investing in a cast iron paniyaram pan is a decision that pays off in the long run. Unlike non-stick cookware that can degrade and scratch over time, cast iron is virtually indestructible. The Ethnic Pots and Pans cast iron pan is resistant to damage from high heat, and its sturdy structure ensures that it will not bend, break, or warp even with regular use. In fact, the more you use this pan, the better it gets. With proper care, this pan can last a lifetime, making it an environmentally friendly and cost-effective choice for your kitchen.

For added convenience, the Ethnic Pots and Pans cast iron paniyaram pan features a long handle with a heat-resistant silicone grip, protecting your hands from burns while cooking. This thoughtful design makes it easy to handle the pan, even when it’s hot. The pan’s durability and ergonomic design make it a go-to option for daily cooking, especially for families who love traditional Indian dishes.

Why Choose Cast Iron Over Non-Stick?

While non-stick pans need frequent replacement due to surface wear and tear, cast iron cookware offers superior longevity and performance. Choosing a cast iron paniyaram pan not only saves you money in the long run but also provides a healthier cooking experience free from the toxins often associated with non-stick surfaces. Additionally, cast iron pans are known to improve the flavor of food over time, making your meals tastier with each use.

Stop searching for the best cast iron cookware for making paniyaram or appe – you’ve found it! The Ethnic Pots and Pans Premium Cast Iron Unniyappam or Paniyaaram Pan (7 Pit) is the ultimate choice for home cooks who value health, durability, and flavor. Visit our website today to place your order and explore more cast iron cookware options that will elevate your cooking to the next level.

Choose a healthier, long-lasting alternative to non-stick pans and make cooking a more rewarding experience with this premium cast iron paniyaram pan.